Tuesday, August 24, 2010

Supplement Dangers

With the recent expose from Consumer Reports regarding dangerous supplements, there has been a lot of buzz about what's good, what's bad, etc. Marion Nestle recently blogged about this and provided a good summary of what Consumer Reports advises people to do: 

Beware of these categories.  Supplements for weight loss, sexual enhancement, and bodybuilding have been problematic, the FDA said, because some contain steroids and prescription drugs.

   Don’t assume more is better. It’s possible to overdose even on beneficial vitamins and minerals. Avoid any product that claims to contain “megadoses.”

   Report problems. Let your doctor know if you experience any symptoms after you start taking a supplement…do it yourself at www.fda.gov/medwatch or by calling 800-332-1088.

   Research in the right places. Be skeptical about claims made for supplements in ads, on TV and by sales staff. If a claim sounds too good to be true, it probably is.


Here's an oldie (but a goodie) sample from my former Fat Loss Accelerator program talking about some of my recommended supplements:

Also check out my post on Whey Protein Isolate vs. Whey Protein Concentrate.

Monday, August 23, 2010

Fat Loss Diets Not Just for Fat Loss

A key factor to maintaining the fat you have lost is not to have 'dieting' vs. 'regular eating' mentality. If you are on a properly structured fat loss diet then you will be eating a lot of the same foods, in the same ways that you would if you weren't dieting. The main difference is just portion size. Martha Shulman at the NYT Health blog posted about this inadvertently while talking about how she likes cottage cheese.

Most days, I make a quick, no-nonsense lunch out of cottage cheese and vegetables — tomatoes and cucumbers in the summer, avocado and/or leftover cooked vegetables (roasted sweet potatoes are a favorite) when summer gives way to fall. Friends have accused me of eating “diet food,” but I take great pleasure in these lunches. Besides, I’m never on a diet.

This kind of mental shift is very liberating and essentially eliminate the yo-yo effect of dieting because you don't see yourself as on or off.  Check out my post on Stage 4 Surges for more on this topic (the Stage 4 Surge idea is more about tightening your dietary control rather than drastically changing your diet).

Thursday, August 19, 2010

Best Way to Lose Weight

If you are in search of the best fat loss diet then here is a great summary of exactly what you need

It's the healthy eating plan that not only creates a caloric deficit but also feeds you the variety of healthy, delicious foods that keep you engaged and feeling satisfied!

Thanks to John McGran for the quote.

4 Ways to Quench the Summer thirst

Staying hydrated is very important (so important that it is one of the 6 Pillars of Nutrition - see below) but if you aren't drinking water then it is easy to mistakenly get some added calories quickly. Here are 4 good options (the first is my personal favorite - lemon not lime please)

  • Plain old water. If you just don't like water, add a squeeze of lemon or lime juice, or a tablespoon of True Lemon powder.
  • Beverages containing artificial sweeteners--but drink them in moderation and then only if they don't bother you, and if they contain no more than 10 calories per serving.
  • If you're craving a refreshingly icy drink but don't want to ingest a sugar blast like my "Koffee Cooler," try putting your favorite low-calorie drink in the freezer. After you've taken it out of the freezer and scraped it with a fork to simulate an Italian ice dessert, pour it into a margarita glass to make it festive and throw in a sprig of mint.
  • Sports drinks may be indicated if you're running marathons, out in the hot weather for long periods, or if you're sweating profusely. But many people may not need them, and may be just fine with plain old water instead. [Quench Your Thirst]
If you need a refresher here are the 6 Pillars...

The 6 Pillars of Nutrition - The 6 Pillars of Nutrition drive our day to day eating. If you want to lose weight, get healthy, ward off heart disease, or muscle up your body so you don’t feel embarrassed to take off your shirt at the beach then the 6 Pillars need to be your mantra.

i. Eat five to six times a day.
ii. Limit your consumption of sugars and processed foods.
iii. Eat fruits and vegetables throughout the day.
iv. Drink more water and cut out calorie-containing beverages (beer, soda, etc.).
v. Focus on consuming lean proteins throughout the day.
vi. Save starch containing foods until after a workout or for breakfast.

Tuesday, August 17, 2010

#1 diet tip (someone else agrees with me)

This is tip 1 from a list of 25. They are dead on (especially 1). Remember a food journal and a meal plan are two different things. Meal plans are proactive fat loss diet plans while food journals can turn into a reactive diary of your ill eating fast.

1. Create a food menu
Like most things in life, having a game plan is vital. And, weight loss is no different.

Always start your week by figuring out what meals you’ll have ahead of time, and then prepare a grocery list that will guide you in what to purchase.

When you stock only healthy foods in your home, it’ll be so much easier to stick to your program.

Here's the rest of the list - 25 tips to Get You In Shape

Monday, August 16, 2010

Salt, Weight Loss, and Health

I'm not convinced that salt is the devil. I love salt. Salt makes your food taste better. Unfortunately salt is under attack. The recent dietary guidelines have set salt recommendations so low that you can forget adding salt to your food. My argument is that if you are eating whole foods, fruit, vegetables, etc then adding a little extra salt to your diet isn't going to kill you (literally). I've never adding salt to a dish effect any of my clients fat loss. However, not everyone agrees. Here are 6 reasons why people think you need to cut out the salt

6 Reasons to Drop the Salt

1. Salt increases the number of fat cells in your body

2. It makes the fat cells you have fatter

3. Salt prevents your metabolism from burning fat as it should

4. It increases insulin resistance

5. It makes you hungrier and thirstier

6. Salt makes it more difficult for fat-burning oxygen to blast the fat in your fat stores

Read the rest on why the Nutrition Twins think salt stinks.

Maca might be useful...but tastes awful

I've never had anything contaminate the taste of a shake like this stuff

Mindful or Mindless Eating - Which do you do?

Mindful eating is a great concept.  You could be on the best fat loss diet in the world but if you are eating your meals it in the time it takes for a hulu commercial to pass only to find yourself still hungry? This is a perfect example (I know she's talking about ice cream but you get the point):

This is also very true of our eating. We eat meal after meal, snack after snack, barely aware of when and why we are eating, what we’re eating and how much we’re actually consuming. This is mindless eating and we are all guilty of it.

I remember one particular incident of mindless eating. My sister was going through a very difficult time and we were talking on the telephone. As we chatted, I took a pint of ice cream from the freezer, grabbed a spoon and dug in.  An hour later, when I hung up the phone, I realized I had eaten the entire pint of ice cream!


Read the rest of the post here http://diettogo.com/blog/eating-mindfully-weight-loss-you-can-do-it

Spice up Your Fat Loss Diet

Adding spices to your fat loss diet is essential for survival. Just because you are trying to lose weight doesn't mean that you need to suffer through bland tasteless foods. While there are countless premade spice combinations available at your local supermarket you can save a bunch of money while cutting out preservatives and additives by making your own. The Cheap Healthy Good blog has a great list of DIY spice combinations

Taco Seasoning
      
Ingredients
    * 1 tablespoon chili powder
    * 1/4 teaspoon garlic powder
    * 1/4 teaspoon onion powder
    * 1/4 teaspoon crushed red pepper flakes
    * 1/4 teaspoon dried oregano
    * 1/2 teaspoon paprika
    * 1 1/2 teaspoons ground cumin
    * 1 teaspoon sea salt
    * 1 teaspoon black pepper

Directions: In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container.

Sunday, August 15, 2010

Rapid Weight Loss Better than Slow Weight Loss

I have long believed that for many people rapid weight loss, when done correctly is better than slow fat loss because people like results and fast results keep you motivated. Right? Here's a blurb from a study that showed just that. It is always good when science proves your point :)

   "Surprisingly, and against current beliefs, this study shows rapid weight loss appears to be superior to gradual weight loss in achieving target weight," she said of the study conducted on subjects weighing around 100 kilos.

   Her results showed that 78 per cent of those on the rapid diet achieved the target of losing 15 per cent of their body weight within the determined period, while only 48 per cent of those on the gradual diet met the target.

   One of the reasons, she said, is psychological and has to do with motivation.

   On the rapid diet, "subjects lose 1.5 kg a week and that keeps them going. On the gradual diet, when you lose 0.5 kg now and then" motivation is harder to keep, she said.

   In fact, four of the participants following the gradual diet gave up before the end of the experiment, against only one in the rapid diet group.

Read the whole article here: http://www.calgaryherald.com/health/Rapid+weight+loss+better+than+slow+studies+show/3276737/story.html#ixzz0wiDXUXfw

Thursday, August 12, 2010

If you have any sort of shoulder pain...

If you have any sort of shoulder pain this is a great article http://backtoformfitness.com/5-quick-tips-to-save-your-shoulders-in-the-gym/

Monday, August 09, 2010

Insulin Resistance The Real Health Epidemic

(My Original Blog Post: http://mikeroussell.com/insulin-resistance-the-real-health-epidemic/)
Insulin resistance, also known as pre diabetes, is an every growing problem in the American. In fact it is estimated in 2007 that 23.6 million people in the U.S. have diabetes with more people upgrading from insulin resistance everyday (that number has only gone up since).




What is amazing is that preventing diabetes and warding off insulin resistance is acutally pretty simple. A massive study called the Diabetes Prevention Program found that if you make some basic lifestyle changes then you can reduce your risk of developing diabetes by 70%! This is great because taking insulin sensitizing drugs only decreased risk of developing diabetes by less than half of that.
Over the past decade the rate of new diabetes cases has doubled and it is on track to do more than that in the next decade. What are some things that you can do to make sure that you aren’t of the unfortunate millions caught in the blood sugar tsunami?

Here are 7 ways to get you started.

  1. Eat a Healthy Fat Burning Breakfast

  2. Focus on Eating Nutrient Rich Power Foods

  3. Avoid Dietary Displacement

  4. Lose Visceral Fat (The bad stomach fat)

  5. Eat an Anti-Inflammatory Diet

  6. Make Small Changes to Your Diet and Maximize Nutrient Stacking

  7. Don't Let Traveling Be an Excuse for Eating Bad

Tuesday, August 03, 2010

Another Vegetarian Protein Packed Salad

(My Original Blog Post: http://mikeroussell.com/another-vegetarian-protein-packed-salad/)
I eat a lot of salads (and hopefully you do to). One problem with eating lots of salads is that it is easy to get bored with what you are eating:

spinach, grilled chicken, olive oil....ugh

That is why I'll go weeks at a time on a spinach boycott. This forces me to great creative with tastes and flavors. One of my favorites is a Mediterranean Salad (Naked Nutrition Insiders can get the recipe here) which is made up cucumbers, pine nuts, tomatoes, and other goodies (but not spinach or lettuce). I came across a great vegetarian protein packed salad recipe that you're sure to love if you are getting tired of the same old chicken and spinach dance. To make this recipes a little simpler you can skimp on stuff like mint and chives but know that the flavor will suffer a little.



  • 3 cups cooked large limas or Christmas limas

  • 1 pound ripe tomatoes, cut in 1-inch dice or wedges (it looks nice if they’re cut about the same size as the beans)

  • 1 green pepper, cut in 1-inch slices

  • 1 small cucumber (preferably a Persian cucumber), sliced (peeled if waxed)

  • 2 tablespoons chopped chives

  • 2 tablespoons chopped fresh dill or mint

  • 2 ounces feta cheese, diced or crumbled

  • Salt and freshly ground pepper

  • 2 tablespoons red wine vinegar or sherry vinegar

  • 4 tablespoons extra virgin olive oil

  • 2 cups arugula


I'm not  a huge lima bean fan so replacing them with canned low sodium Cannellini beans is a great option. This salad also uses arugula with is one of my favorite leafy greens. It has a distinctive taste that is great with just a little lemon juice and extra virgin olive oil.

The above recipe can make 4 servings which are about 350 calories a piece containing 12 grams of fiber and 15 grams of protein.

For more vegetarian protein options check out the vegetarian protein page.

Greek Salad With Giant Beans and Arugula [NYT Fitness & Nutrition)

Wednesday, July 21, 2010

Vegetarians don't make this big mista...

Vegetarians don't make this big mistake http://su.pr/2EmKWT

Vegetarian Protein Rules: Don't Make This Mistake

(My Original Blog Post: http://mikeroussell.com/vegetarian-protein-rules-dont-make-this-mistake/)
Vegetarian protein sources and getting enough protein is a common concern with people following a vegetarian diet. But getting enough protein isn't always the issue - eating too many carbs is! Here is another excerpt from my Naked Nutrition for Fat Loss seminar. Watch and make sure you don't make the big mistake I talk about regarding your body's biochemistry.

**Special Deal - Get This Entire Presentation for Free**


This presentation is getting released as a 2 DVD set on September 15th. You can get the entire Naked Nutrition for Fat Loss set for free (just $4.95 pay S&H) when you become a Naked Nutrition Insider today. Learn More Here (Offer Ends 7/23/10)

**Special Deal - Get This Entire Presentation for Free**


This presentation is getting released as a 2 DVD set on September 15th. You can get the entire Naked Nutrition for Fat Loss set for free (just $4.95 pay S&H) when you become a Naked Nutrition Insider today. Learn More Here (Offer Ends 7/23/10)

Inactivity & Obesity - Chicken or Egg?

(My Original Blog Post: http://mikeroussell.com/inactivity-obesity-chicken-or-egg/)


In health and fitness there are so many polarizing opinions:

  • Are All Calories Equal?

  • Need to Lose Weight - Diet or Exercise?

  • Do Types of Carbs Matter?


I could go on and on....

Yesterday I read an interesting article on childhood obesity. As you know it is a problem. Kids are getting fatter (let's not forget that their parents are as well) and fatter at younger and younger ages. This next part may or may not be surprising to you...exercise doesn't help.Numerous studies have shown that exercise interventions don't impact weight loss. It is just too easy to out eat the calories you burn from exercise. As a nutritionist, this warms my heart - diet is king (or queen). These were some of the conclusion in a paper published from the EarlyBird Diabetes study.
It is well known that less active children are fatter, but that does not mean -- as most people assume it does -- that inactivity leads to fatness. It could equally well be the other way round: that obesity leads to inactivity.

The interesting part is that the researchers from the EarlyBird study also found that while being inactive didn't impact weight loss, being fat lead to more activity. This is a circular argument if I ever saw one.

Here is the conclusion from the paper :
Physical inactivity appears to be the result of fatness rather than its cause. This reverse causality may explain why attempts to tackle childhood obesity by promoting PA [physical activity] have been largely unsuccessful.

What do you think? Is being inactive a side effect of being fat?

Inactivity 'No Contributor' to Childhood Obesity Epidemic, New Report Suggests [Science Daily]

Fatness leads to inactivity, but inactivity does not lead to fatness [Archives of Disease in Childhood]

Tuesday, July 20, 2010

Processed Organic Foods and Organic Masking

(My Original Blog Post: http://mikeroussell.com/processed-organic-foods-and-organic-masking/)
Here is a clip from my upcoming Naked Nutrition for Fat Loss DVD set. In the video I talk about the importance of moving your diet from bar codes to bags, that is eating less foods that come with bar codes and more food that you need to put into bags while shipping. Moving from bar codes to bags will automatically improve the quality of your diet. When your diet quality goes up, your heath and weight loss will also increase.

In this video I also talk about organic masking. With the popularity of organic foods increasing daily more and more companies are coming out with organic junk food. You'll find cookies with organic labels on them. Here's the truth - organic sugar is just as bad for you as regular sugar - don't be fooled. Companies are trying to mask the detrimental effects of junk food by sticking organic labels on then. The worst part is that it will cost your 2x as much!

**Special Deal - Get This Entire Presentation for Free**


This presentation is getting released as a 2 DVD set on September 15th. You can get the entire Naked Nutrition for Fat Loss set for free (just $4.95 pay S&H) when you become a Naked Nutrition Insider today. Learn More Here (Offer Ends 7/23/10)

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(My Original Blog Post: http://mikeroussell.com/scribefire8qdivompzkscribefire/)
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Strength Training Without Weights - Work Capacity

(My Original Blog Post: http://mikeroussell.com/strength-training-without-weights/)
In this video 2006  NSCA Strength Coach of the Year, Robert Dos Remedios talks about work capacity and how it is a key component to your strength training and fat loss workouts with or without weights. When training with just your body weight it is extra important to increase the stress on your body by decreasing rest times and pushing your work capacity to the limit.  Here is a simple strength training workout without weights that Coach Dos described in the video is as follows:


  • Clap Push Up x 10

  • Burpee x 10

  • Squat Jumps x 10

  • Plank to Push Up x 10


Repeat 3 times with as little rest as possible.

See how long it takes for you to complete all 3 rounds. Repeat this circuit at least weekly trying to improve your time each time through.


For More Workouts Like This Check out CoachDos.com Premium

Fat Burning Breakfast in Less Than 5 Minutes

(My Original Blog Post: http://mikeroussell.com/fat-burning-breakfast-in-less-than-5-minutes/)


Do you eat breakfast everyday? I hope so. Surprisingly the actual research on eating breakfast isn't that robust and some nutrition experts don't think that breakfast is that important. I really believe that a good healthy breakfast sets the stage for your day. It sends the message that you're going to do what it takes that day to eat right and do what you need to do in order to reach your fitness goals. Here what I had this morning (a slight variation on one of my long standing breakfast staples). This shakes comes in at just over 400 calories and can be consumed while driving to work or chasing around 2 year old twins trying to get them to put their diapers back on.


  • 1.5 Cups Blueberries

  • 1.5 Scoops Vanilla Protein Powder

  • 1 TBSP Flaxseed Oil

  • A Handful of Ice Cubes


Put it all in a blender, add 1-2 cups of water (less if you like a thicker shake), and blend until the ice is all crushed up.