Apple Cider Vinegar

(My Original Blog Post: http://ping.fm/ARAik)
Before we get into today's post I wanted to follow up on Monday's contest. In response to my "3 Foods To Always Stock in Your Cupboards" post

The winner is Petra with her post :

Unfortunately, I'm not a huge fan of most grains, but I do like oatmeal, so my cupboard is always stocked with oatmeal. In addition, I have raw nuts, mainly almonds and walnuts, and raw, unfiltered apple cider vinegar. I don't know if it provides all the health benefits that I have heard about, but it makes a great vinaigrette when mixed with olive oil, garlic, herbs and spices.

(Petra - email me at support [at] nakednutritionnetwork.com and I'll send you the Fat Loss Edge Audio recording)


In regards to her question about apple cider vinegar...there are some amazing claims about this floating around the internet from its ability t0 slice open fat cells so that the fat drains out to and curing the flu (yes, the flu).

Most of the claims are completely unsupported and some are rather misleading. A perfect example of this is the claim that apple cider vinegar reduces cholesterol levels. The support for this uses one of my favorite tactics, the good ol' if it worked in rats then it'll work in humans justifications. Unfortunately if it works in rats, it does not mean that it will work in humans. Let's be a little reasonable here, even interventions that work in some humans don't work in all humans.

Back to the cholesterol issue.

WebMD.com summarizes this for us:

High cholesterol. A 2006 study showed evidence that vinegar could lower cholesterol. However, the study was done in rats, so it's too early to know how it might work in people.

So is apple cider vinegar good? Definitely. As Petra pointed out, it makes a great vinaigrette. For a while I was Balsamic vinegared out on my salads and apple cider vinegar is a good change of pace.

Despite all the unsupported claims about apple cider vinegar, don't let that turn you off completely from its health benefits as vinegar in general (not unique to apple cider vinegar) can slow the rate in which food leaves your stomach, helping your better control your blood sugar levels.

Also, in regards to salad dressings. I'm in the final stages of my first Naked Nutrition Cookbook and would love to include recipes from readers. If you have a salad dressing that you would like to have featured in the book post it below.

I look forward to your recipes and have a good one!

-Mike